Join Miriam McArdle in the Lutz Mountain Heritage Museum kitchen for a two-part workshop on how to make sauerkraut. The second session will be on October 21st also starting at 6:30pm. The cost is $20.00 and covers both sessions. Space is limited. You can message us on Facebook; call the office on 384-7719 or email us at lutzmtnheritage@rogers.com to reserve a space.